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Ghost Chili Pepper Chips

April 18th, 2008 by James

Asahi TV news reports about a new snack from the makers of ultra-spicy Tohato Bōkun Habanero Chips:

The new stnack will contain Indian Bhut jolokia (“ghost chili”), which was recognized last year with the Guinness World Record for spiciest chili pepper. The new snacks will hit stores on April 21st.



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This entry was posted on Friday, April 18th, 2008 at 2:22 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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5 Comments »

Comment by Andy H
2008-04-18 23:10:32

I love the habanero crisps. They were my fave bag o’ crisps when i was over there. They always gave me dodgy guts the next day though – good job we had washlets!

Id love to try these to see how spicy they can get! I tried some rice crackers the once with some reddish seasoning on em – burnt my ruddy mouth off! They were the hottest snacks ive ever had!

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Comment by Ding C
2008-04-19 00:45:00

YES.

I’m growing a ghost chili plant in my home, but it’s taking too long to grow peppers.. I must order a case of these >:D

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Comment by mortonsalt
2008-04-19 01:04:46

i wunt sum!!!

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Comment by morningstar
2008-04-19 10:29:28

Look more like a Halloween Pumpkin then a chilli ghost.

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