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How To Pick Up A Live Eel

The trick is to use your middle finger to grip the eel at a spot about 1/3 of the way down its body:

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3 comments - What do you think? Posted by James - January 21, 2008 at 5:36 pm

Categories: Japanese Food Tags: cooking, eel, fish, food, japan, japanese, science, television, TV, video, youtube

Vitani

It amuses me that they added the Naruto soundtrack for effect.
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It reminds me of the “eel” tale in the memories of a geisha book.
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I can honestly say that this would have been a great help a few months ago.

Eels are slimy and unwieldy. Chopping the head off was the easy part.