The Most Popular Canned Foods

Well, tuna’s an excellent source of Omega 3s. Healthy and tasty.

The US govt. advises pregnant women to not eat more than 1 can of tuna per week because of the mercury.

The Wall Street Journal had an article about a 10 year old boy who got mercury poisoning from eating tuna every day. http://online.wsj.com/article/SB112268169016100484.html

If you google terms like: wsj boy mercury tuna, you can find the article for free. This was the conservative WSJ by the way, not some leftist greenie rag. Excerpts:

“One by one, Matthew Davis’s fifth-grade teachers went around the table describing the 10-year-old boy. He wasn’t focused in class and often missed assignments, they said. He labored at basic addition.”
…
“Ms. Davis noticed something else: Her son’s fingers were starting to curl, as if he were gripping a melon. And he could no longer catch a football”
…
“Like many parents, the Davises in San Francisco always thought fish was great. They knew it was high in omega-3
fatty acids, which they understood could help brain development. They were delighted, Ms. Davis says, when
Matthew started eating what she calls “his brain food” for lunch and snacks”